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culinary in Albany

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    1. CASHIER (FULL-TIME) Job at Compass Group Holdings PLC

      While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

    2. Corporate Executive Sous Chef at American Cruise Lines

      Degree in Culinary Arts. The American Cruise Lines culinary team is expanding its corporate staff. 8 years Culinary experience in full service resort, hotel or...

    3. Dishwasher at P.F. Chang's

      So if you're interested in a culinary career this is a great place to start. Become a part of the engine that makes our restaurants run....


      GENERAL SUMMARY: This position provides an exceptional level of personal services to ensure the safety and comfort of aircraft passengers during flight.

    5. Dishwasher at Smokey Bones Bar & Fire Grill

      Our Culinary Firestarters are grill masters who focus on providing a great guest experience through a quality meal that leave guests with a burning desire to...

    1. Banquet Chef

      This position should be proficient in volume, creative and up to date with culinary trends. Soups, sauces, and stocks from scratch. This is a take charge position that will experience high volume in a fast paced kitchen.  Responsible for all food for a banquet or large parties and food costs related to such. Servsafe certified. Be able to communicate with other chefs in the kitchen. Creating ...

    2. Sous Chef

      we are looking for in a Sous Chef candidate for our property in Lake George. Successful candidate will have at least 2 years experience in a culinary management position. Salary range between 42k and 50K based on experience. Candidate must be willing to travel to Florida in the winter months between November - March.

    3. Line Cooks

      Job Purpose: Cooks are responsible for preparing great food in a timely manner. Job Duties: Prepare all food items consistently and adhering to all recipe standards Maintain a safe working environment by using proper food handling skills and following food safety guidelines Complete kitchen tasks such as line setup, food preparation and breakdown Maintain kitchen equipment ...

    4. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift to include guest relations, supervision of all staff and staffing levels, proper restaurant ambiance, food & beverage ...