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culinary in Albany

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    1. Sous Chef

      we are looking for in a Sous Chef candidate for our property in Lake George. Successful candidate will have at least 2 years experience in a culinary management position. Salary range between 42k and 50K based on experience. Candidate must be willing to travel to Florida in ...

    2. Line Cooks

      Job Purpose: Cooks are responsible for preparing great food in a timely manner. Job Duties: Prepare all food items consistently and adhering to all recipe standards Maintain a safe working environment by using proper food handling skills and following food safety ...

    3. Culinary Manager

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. SummaryThe Culinary Manager is responsible for all functions on an opening, mid or closing shift ...

    4. Sous Chef

      we are looking for in a Sous Chef candidate for our property in Lake George. Successful candidate will have at least 2 years experience in a culinary management position. Salary range between 42k and 50K based on experience. Candidate must be willing to travel to Florida in ...

    5. High Potential Restaurant Manager - Carrabba's Italian Grill - Albany

      Are you a positive, friendly, fun, engaged and open to change and challenge with a sense of urgency? Are you a team builder, able to help others be successful in their roles? Are you a strong leader with a genuine passion for hospitality? Do you have a strong entrepreneurial ...

    6. High Potential Restaurant Manager - Carrabba's Italian Grill - Albany

      Are you a positive, friendly, fun, engaged and open to change and challenge with a sense of urgency? Are you a team builder, able to help others be successful in their roles? Are you a strong leader with a genuine passion for hospitality? Do you have a strong entrepreneurial ...

    7. Restaurant General Manager

      SummaryA General Manager (GM) is responsible for providing the leadership role to the Managers and Team Members in the restaurant. He/she upholds the Romano's Macaroni Grill standards for food and beverage quality, Team Member engagement, financial achievement, Standard ...