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chef manager in Albany

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  1. Kitchen Director at Dinosaur Bar-B-Que - RMCJobs

    The ideal candidate will have experience as a Kitchen Director, Chef Partner, Executive Chef, Kitchen Manager, Chef de Cuisine, Head Chef, BOH Manager, Back of...

  2. Assistant Director of Dining Services at Erickson Living

    Develops, manages, trains, and evaluates employees, managers, and supervisors. Coordinate with Dining Services Managers (Independent Living & Continuing Care),...

  3. Experienced Cook at O'Toole's Restaurant Pub

    O’Toole’s Restaurant Pub, Albany is seeking qualified Kitchen Employees to work under a Chef-Driven Kitchen. Qualified candidates must have experience in, and

  4. Catering Operations Manager at American Glory Restaurant (Hudson & Tannerville)

    Liaison with Executive Chef and F&B Manager on a daily basis. American Glory Restaurant is in search of a Catering Operations Manager with the below skill sets....

  5. Chef de Cuisine at Disney Parks & Resorts

    14-25 crew members made up of Commis Chef through Junior Sous Chef. Assistant Manager Food Operations. Certified working Chef or equivalent degree in Culinary...

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    1. Executive Chef

      The Executive Chef holds the most senior position in a kitchen's chain of command and is responsible for everything that goes out of the kitchen.  Their work is dynamic and daily activities are broad and varied. They develop recipes and menus for all food operations and introduce new food products; recruit, interview, select, train, supervise, schedule, motivate and lead the kitchen staff; ...

    1. Sous Chef at Wegmans Food Markets

      As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. Communicating with store and area managers as well as team...

    1. Chef de Partie

      Prepares the mise-en-place and cooks to order all items including meat, seafood and vegetables served in the restaurantModifies and finishes all related sauces served on all dishesEnsures that the kitchen is immaculately clean and compliant with all regulatory requirements for food handling and sanitationHelps achieve food, labor and cost controls that are established by senior management and ...

    1. Food & Beverage Director at NCLH Corporation

      Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

    1. Executive Sous chef

       DESCRIPTIONThe Executive Sous Chef supports the Restaurant Chef by managing all day-to-day operations of the restaurant and is responsible for everything that goes out of the kitchen. Their work is dynamic and daily activities are broad and varied. They oversee the kitchen brigade, food preparation, kitchen sanitation, and ensure that every plate is perfect; help recruit, select, train, ...

    1. Sales Director at Oracle

      Manage a Regional Manager or Branch Manager. May manage a Regional Manager or Branch Manager. Sales Manager will be responsible for the following 5 items:....

    1. Line Cooks

      The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will be tasked to prepare items for another station or special event. In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, trains new cooks and completes a nightly inventory. The ideal Line Cook candidate has ...

    1. Cloud Security Architect at Optiv

      Experience with deployment orchestration, automation, and security configuration management (Puppet, Chef, Docker, etc.)....

    1. Line Cooks

      The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will be tasked to prepare items for another station or special event. In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, trains new cooks and completes a nightly inventory. The ideal Line Cook candidate has ...

    1. Cloud Security Architect at Fishnet Security

      Experience with deployment orchestration, automation, and security configuration management (Puppet, Chef, Docker, etc.)....

    1. Sous Chef at Cescaphe Event Group

      The Sous Chef is the Assistant Kitchen Manager responsible for the venue that he/she is working. The Event Sous Chef will be expected to perform other duties as...

    1. Maitre D' at Cescaphe Event Group

      The Maître d’ reports to and works in coordination with the Event Manager to oversee the event and ensure it is set up perfectly according to the details...

    1. Event Chef at Cescaphe Event Group

      The Event Chef is the Kitchen Manager responsible for the venue that he/she is working. The Event Chef will be expected to perform other duties as assigned to...

    1. UNIX Server Engineer III at Vectrus

      LDAP, Puppet, Ansible, Salt or Chef experience; Engineer will have broad knowledge of UNIX and Linux implementations to include Oracle Solaris on SPARC, Oracle...

    1. Senior DevOps Engineer at Strategic IT Staffing

      Knowledge of configuration management tools is essential, e.g., chef, puppet. Doing all this with an exceptional group of software engineers, data scientists,...

      1. Junior Sous Chef at Disney Parks & Resorts

        Chef de Cuisine. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. Assist Chef De Cuisine in meeting food cost budgets...

      2. Culinary Director at Sagora Senior Living

        Monday - Friday 8a-5p with rotating weekends as Manager on Duty. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table...

      3. Solution Engineer at CliQr

        The Solution Engineer will work as a team member along with the Engagement Manager, Technical Account Manager and supporting team members to deliver the...

      4. Cloud Architect at Oracle

        Develop Monitoring capabilities using Enterprise Manager. Develop Chef orchestration to automate application installation and provisioning process....

      5. Food Service Associate at Dana Hospitality LP

        Assist the chef in creating fresh from scratch meals and serving them to our customers. To discuss your needs please contact Ramona Kaminskas, HR Manager, at...