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restaurant management in Albany

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  1. Restaurant Manager- Hiring Managers! at Recovery Sports Grill

    2-4+ years of Restaurant Management experience. Are you passionate about hospitality? Has strong knowledge of commonly-used concepts, practices, and procedures...

  2. Servers at View Restaurant

    Lessing's four divisions - Food Service Management, Restaurants, Catering, and Blaze Pizza employ over 1500 people....

  3. Director of Human Resources- Midwest region at Delaware North Companies

    Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

  4. Dishwasher at Lessing's Food Service

    Lessing's three divisions - Food Service Management, Restaurants, and Catering, employ over 1000 people. The company operates in over 120 locations, including...

  5. CE II, Alexandria, LA at NCR

    Knowledge of systems architecture, database management systems, and network and systems management systems....

    Ads
    1. Assistant/Manager

      JOB DESCRIPTIONRestaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection,development and performance management of employees. In addition, they oversee the inventory and ordering offood and supplies,optimize profits and ensure that guests are satisfied with their dining experience. TheAssistant Manager ...

    1. Laundry Attendant at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. General Manager

      General ManagerQSR- Industry LeaderOur Company is an industry leader looking for an enthusiastic General Manager to join our family. Is your focus on your guests’ experience, anticipating and understanding guests’ needs and exceed their expectations? If this sounds like the type of General Manager you are or want to be, we need to hear from you!!  Apply Today for our location in Bennington, ...

    1. Hotel & Dining Manager- Orlando, FL at American Cruise Lines

      This is a hospitality and food service management position that has you living and working in a resort hotel environment....

    1. Restaurant General Manager - Fast Food

       Our Company is an industry leader looking for an enthusiastic General Manager to join our family. Is your focus on your guests’ experience, anticipating and understanding guests’ needs and exceed their expectations? If this sounds like the type of General Manager you are or want to be, we need to hear from you!!  Apply Today for our location in Bennington, VT. In the early 1960’s, we opened ...

    1. HOST/CASHIER-CAFE at Ameristar Casino Hotel

      Provide cashiering services to patrons of the restaurant. Communicate problems & situations to management or relief personnel....

    1. Executive Chef

      The Executive Chef holds the most senior position in a kitchen's chain of command and is responsible for everything that goes out of the kitchen.  Their work is dynamic and daily activities are broad and varied. They develop recipes and menus for all food operations and introduce new food products; recruit, interview, select, train, supervise, schedule, motivate and lead the kitchen staff; ...

    1. Airport General Manager- Calgary International Airport/ Wolf Gang Puck at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Executive Sous chef

       DESCRIPTIONThe Executive Sous Chef supports the Restaurant Chef by managing all day-to-day operations of the restaurant and is responsible for everything that goes out of the kitchen. Their work is dynamic and daily activities are broad and varied. They oversee the kitchen brigade, food preparation, kitchen sanitation, and ensure that every plate is perfect; help recruit, select, train, ...

    1. Analytics Consultant/Client Account Director (Client Lead) at Fishbowl

      A focus in Hospitality and/or Restaurant Management and Operations a plus. Restaurant industry experience desirable....

    1. GENERAL MANAGERS / FOOD SERVICE / RESTAURANT

      Job DescriptionIf you have food service management experience and are looking to turn it into a solid career path with an established company, join our team in Rochester, NY! We are looking for Restaurant General Managers to oversee management, staff and overall operations at one of our Taco Bell restaurants. You will report to the Area Coach and it will be your responsibility to develop a ...

    1. DIRECTOR OF HOSPITALITY at Boomtown Casino Hotel

      Bachelor’s degree in Hospitality Management or related field in addition to five years’ upper management experience in Hospitality operations, and/or through...

    1. SHIFT MANAGERS / FOOD SERVICE / RESTAURANT

      MULTIPLE POSITIONS ARE AVAILABLE IN THE ALBANY MARKET!!!We are looking for talented Shift Managers to join our team. HRG is a 51 Taco Bell restaurant franchise group located in three states. We are a growing organization and are looking for Shift Managers to join our team and to have the opportunity for career development and advancement. We are looking for shift managers that are positive, ...

    1. 3917JMH Store Manager at Management Recruiters of Indianapolis-North

      Retail, restaurants, telecommunications, hospitality, apparel/fashion, consumer services, luxury, goods and jewelry, sporting goods....

    1. Shift Manager - United States, NY, Albany

      Job DescriptionYou are the face of Noodles & Company, and we must admit, you look great. You are always smiling, always doing more, always making our guests feel like family. You have a keen eye and your work ethic is contagious. Motivating and coaching others comes naturally for you, which is why you're perfect for the job.RESPONSIBILITIESLeads the restaurant during a shift and surprises our ...

    1. VIP HOSPITALITY HOST at Ameristar Casino Hotel

      Performs other duties as assigned by management. Arranges accommodations and amenities (i.e., shows, hotel, restaurant and transportation)....

    1. Restaurant Manager - Front of the House

      Each restaurant chain has a story, and ours is rich with tradition. For decades we’ve been committed to providing our guests international flavors they wouldn’t ordinarily find at the local restaurant. Our staff exudes passion about our food and taking care of guests. We prepare all our meals from-scratch, giving customers a noticeable difference when they take their first bite. With an eye ...

    1. Dishwashers - Travel the USA Salt Lake City at American Cruise Lines

      Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

    1. Line Cooks

      The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will be tasked to prepare items for another station or special event. In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, trains new cooks and completes a nightly inventory. The ideal Line Cook candidate has ...

    1. RESTAURANT MGR-MULTI at Cactus Petes and The Horseshu

      College Degree in Hospitality or Restaurant Management preferred. Ensure that restaurant meets pre-established cleanliness standards....

    1. Line Cooks

      The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will be tasked to prepare items for another station or special event. In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, trains new cooks and completes a nightly inventory. The ideal Line Cook candidate has ...

    2. General Manager

      General ManagerQSR- Industry LeaderOur Company is an industry leader looking for an enthusiastic General Manager to join our family. Is your focus on your guests’ experience, anticipating and understanding guests’ needs and exceed their expectations? If this sounds like the type of General Manager you are or want to be, we need to hear from you!!  Apply Today for our location in Bennington, ...

    3. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    4. Restaurant Manager

      We are looking for high energy, motivating, professional candidates with a great personality who would like to take on a career as a Restaurant ManagerHooters of New England/New York is looking for an enthusiastic Restaurant Manager in our Albany New York location. This is a lucrative well paying position (Base Salary and Bonus paid 13 times per year). Candidates with experience in retail, ...

    5. Fast Food Restaurant General Manager

      Our Company is an industry leader looking for an enthusiastic General Manager to join our family. Is your focus on your guests’ experience, anticipating and understanding guests’ needs and exceed their expectations? If this sounds like the type of General Manager you are or want to be, we need to hear from you!!  Apply Today for our location in Bennington, VT. In the early 1950’s, we opened ...

    6. Restaurant Assistant General Manager

      Restaurant Assistant General Manager$45,000 Up To $55,000 A Year Our Client is a Full Service, national and international chain. Benefits:•Medical•Dental•Vision•Vacation 2 weeks the first year, 3 weeks after 5 years, 4 weeks after 10 years•401k, company match after one year of employment About the opportunity:Our client is always looking for Restaurant leaders with a sharp focus on ...

    7. Restaurant Manager

      Seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on ...

      1. CE II, Richmond, VA at NCR

        Knowledge of systems architecture, database management systems, and network and systems management systems....

      2. Shift Leader at Mimi’s Cafe

        Additional responsibilities include assisting the management team in maximizing the financial success of the restaurant through ensuring productive shifts....

      3. BurgerFi Front & Back Of House Positions at Mazzone Hospitality

        Angelo Mazzone (Mazzone Hospitality) has partnered with Michael Lia, Bill Lia Jr. The essential functions are specified, but are subject to change at any time...

      4. Assistant Restaurant / Bar Manager at My Favorite Taverns: Bentley's Tavern, The Mill on Round Lake and The Rusty Nail

        Management and hospitality experience preferred. We are in search of an experienced, highly motivated, honest individual to join our management team at a high...

      5. Restaurant Adminastrative Assistant at American Glory Restaurant (Hudson & Tannerville)

        2 years of experience in the field of restaurants and/or hospitality. American Glory Restaurant Group seeks an *Administrative Assistant*....