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restaurant management in Albany

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  1. KFC Shift Supervisor at KFC

    If you’re ready for a career in restaurant management, our Shift Supervisor position is the right place to start....

  2. KFC Restaurant General Manager at KFC

    The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards...

  3. Restaurant Manager at UNO Pizzeria & Grill

    Seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain....

  4. Assistant Maitre D' at Royal Caribbean Cruises Ltd.

    Bachelor degree in Hospitality Management from accredited college/university or the international equivalent preferred....

  5. Assistant Director of Dining Services at Erickson Living

    College Degree in Restaurant Management. Bachelor’s degree in Restaurant Management, Dietetics or Institutional Management may be substituted for up to 1 year...

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    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. Assistant Produce Manager at The Fresh Market

      The Fresh Market prefers previous management experience in the retail, grocery, deli, hospitality, or restaurant industry....

    1. Restaurant Manager

      We are looking for high energy, motivating, professional candidates with a great personality who would like to take on a career as a Restaurant ManagerHooters of New England/New York is looking for an enthusiastic Restaurant Manager in our Albany New York location. This is a lucrative well paying position (Base Salary and Bonus paid 13 times per year). Candidates with experience in retail, ...

    1. Assistant Manager at Athos Restaurant

      Restaurant management – 1-2 years (recommended). The Athos Management Team. Staff management & some scheduling responsibilities....

    1. Fast Food Restaurant General Manager

      Our Company is an industry leader looking for an enthusiastic General Manager to join our family. Is your focus on your guests’ experience, anticipating and understanding guests’ needs and exceed their expectations? If this sounds like the type of General Manager you are or want to be, we need to hear from you!!  Apply Today for our location in Bennington, VT. In the early 1950’s, we opened ...

    1. Dishwashers - Travel the USA Raleigh at American Cruise Lines

      Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

    1. Restaurant Assistant General Manager

      Restaurant Assistant General Manager$45,000 Up To $55,000 A Year Our Client is a Full Service, national and international chain. Benefits:•Medical•Dental•Vision•Vacation 2 weeks the first year, 3 weeks after 5 years, 4 weeks after 10 years•401k, company match after one year of employment About the opportunity:Our client is always looking for Restaurant leaders with a sharp focus on ...

    1. CE II, Richmond, VA at NCR

      Knowledge of systems architecture, database management systems, and network and systems management systems....

    1. Restaurant Manager

      Seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on ...

    1. Product Director- Silver Pro Retail Office at NCR

      Plan and provide continuity and succession for functional group’s management team. Work well with peers within the product management organization and across...

    1. GENERAL MANAGERS / FOOD SERVICE / RESTAURANT

      Job DescriptionIf you have food service management experience and are looking to turn it into a solid career path with an established company, join our team in Rochester, NY! We are looking for Restaurant General Managers to oversee management, staff and overall operations at one of our Taco Bell restaurants. You will report to the Area Coach and it will be your responsibility to develop a ...

    1. Executive Sous Chef at Hospitality Pro Search

      Must have current 3+ years in fine dining or upscale kitchen management. Well established upscale restaurant in River Oaks needs an experienced Executive Sous...

    1. GENERAL MANAGERS / FOOD SERVICE / RESTAURANT

      Job DescriptionIf you have food service management experience and are looking to turn it into a solid career path with an established company, join our team in Rochester, NY! We are looking for Restaurant General Managers to oversee management, staff and overall operations at one of our Taco Bell restaurants. You will report to the Area Coach and it will be your responsibility to develop a ...

    1. Sales Executive at Suddath

      Target industries include but not limited to Retail, Restaurants, Hospitality with service offerings in Contract Logistics, Warehousing & fulfillment,...

    1. Restaurant Manager

      Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You’ll thrive in this position if you are:Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit ...

    1. Concierge at Royal Caribbean Cruises Ltd.

      Minimum of two years hospitality management experience in an upscale hotel, resort or cruise line (shipboard experience preferred)....

    1. Restaurant Assistant Manager

      Great Compensation Plan – Competitive Base plus Strong IncentiveGrowth Potential - Many new Cafes will open each year in New EnglandAttractive Operating Hours (No Late Nights!)Excellent Medical/Dental Benefits, and Life InsurancePaid Vacations401K with Company Match Requirements: Assistant Managers supervise up to 40 staff members to ensure a top quality service experience for our guests. As ...

    1. Bistro Cook/Server at Concord Hospitality

      Wash restaurant dishes and serving utensils as needed. Follow Concord Hospitality and department safety and security policies and procedures to ensure a clean,...

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our dynamic team at a fun, busy Mexican restaurant in a beautiful country town! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate staff of 20 front of the house employeesOversee guest services and resolve issuesAdhere to all safety and sanitation regulations and enforce our ...

    1. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

      Bachelor's degree in hospitality management, business administration or related field or the international equivalent preferred....

      1. International Guest Services at NCLH Corporation

        Must have a minimum of one year management experience in a hotel and/or hospitality establishment, or one year management experience in a Guest Service related...

      2. Customer Engineer Rep II at NCR

        Our clients are restaurants, shops, banks, and airports. Oversee hardware maintenance, installation, network management, multi-vendor maintenance, and software...

      3. International Guest Services-Japanese Language at NCLH Corporation

        Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Available to act as translator for non-English speaking guests...

      4. Pride of America - International Guest Services - German Language at NCLH Corporation

        Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Available to act as translator for non-English speaking guests...

      5. Assistant Front End Manager at The Fresh Market

        The Fresh Market prefers previous management experience in the retail, grocery, deli, hospitality, or restaurant industry....