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restaurant management in Albany

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    1. KFC Shift Supervisor at KFC

      If you’re ready for a career in restaurant management, our Shift Supervisor position is the right place to start....

    2. Restaurant General Manager at Restaurant Company Confidential

      Chain restaurant experience preferred. We are seeking General Managers with a passion for hospitality and a desire to advance with a national restaurant chain....

    3. Assistant Manager- BurgerFi at Mazzone Hospitality

      Have knowledge of service and food and beverage, including 1 year of restaurant management experience and a total of 2 years in a management position....

    4. Assistant Restaurant Manager (PM hours) at Hilton Worldwide

      Hiring, scheduling and training of restaurant staff. Alcohol awareness certification and familiarity with hospitality industry practices preferred....

    5. Restaurant Co-Manager at Villa Italian Kitchen, Villa Enterprises Restaurant Group

      This includes administrative functions as well as recruitment, training/development of staff and overall productivity of the restaurant....

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    1. Restaurant Manager

      In the past 30 years we have grown from our humble beginnings in the South to become one of the most well-known (and most fun!) casual dining concepts in the country. We’ve focused on providing our guests with an escape from the norm, from quality entrees to diverse options of entertainment. Our restaurants have become the perfect location for any occasion from birthday parties to Happy Hour ...

    2. Restaurant General Manager

      Each restaurant chain has a story, and ours is rich with tradition. For decades we’ve been committed to providing our guests international flavors they wouldn’t ordinarily find at the local restaurant. Our staff exudes passion about our food and taking care of guests. We prepare all our meals from-scratch, giving customers a noticeable difference when they take their first bite. With an eye ...

    3. Restaurant Manager - Front of the House

      Each restaurant chain has a story, and ours is rich with tradition. For decades we’ve been committed to providing our guests international flavors they wouldn’t ordinarily find at the local restaurant. Our staff exudes passion about our food and taking care of guests. We prepare all our meals from-scratch, giving customers a noticeable difference when they take their first bite. With an eye ...

    4. FOH Restaurant Manager

      FULL SERVICE FOH MANAGER WANTED- ALBANY, NY We need a professional (high volume) FOH Manager that is ready to bring their "A-Game" to the table. If you are an experienced full service restaurant manager that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full service Restaurant FOH Managers in an upscale dining ...

    5. Chef Manager

      Restaurant located in rural central NY, Montgomery county.Seating capacity of 100 Menu variety from wings and pizza to tex mex,steak and seafood. Compensation tied to your amount of experience.

    6. Restaurant Manager

      Salary Range: $45,000 - $55,000 based on prior background Now hiring a Restaurant Manager in Albany! Since we first opened up our doors, we have become an integral part of the community and embraced our guests. Our goal has been to provide great food in a casual atmosphere. We started out as a local favorite in the southwest however over the years we have kept growing (and growing) and are ...

    7. Restaurant Manager

      Salary Range: $45,000 - $55,000 based on previous Management experience Ready for a hot new restaurant manager career? We're hiring in Albany! For over three decades, we have grown into one of the most popular and well-recognized casual dining chains in the world. We still maintain the same goals today as we set forth from our humble beginnings: quality meals and an atmosphere the whole ...

    8. Restaurant General Manager

      General Manager needed in Albany, NY for a Corporate Casual Dining Restaurant. Qualifications: 3+ years GM experience in a high volume corporate casual/ chain restaurant 5+ years of management experience in a corporate casual/ full service restaurant High school diploma or higher education Proven track record developing and mentoring staff and managers Benefits: Bonus Structure ...

    9. Chef Kitchen Manager

      Berkshire County based restaurant now hiring for a Line Cook. Minimum 6 months experience. Food safe certified preferred but not necessary. Must be able to work nights, weekends and holidays. Full time 40-50 hours a week. Must be neat, organized, hard working, pay attention to detail, self motivated, reliable and have a strong work ethic. Great opportunity for the right person.

    10. Chef Kitchen Manager

      Established Italian American Restaurant and Catering Operation…Very high volume…Scratch cooking with focus on local and fresh products.  Five years experience with deep knowledge of regional and international cuisine, labor and food cost, Inventory controls and outstanding customer and team building skills. Competitive salary with vacation and benefits.  Full Time. Multi- unit company ...

    11. Restaurant General Manager

      Seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on ...

    12. Kitchen Supervisor

      Popular Troy eatery seeking experienced candidates to interview for long term position Requirements: - Must have previous kitchen experience, preferably some supervisory or management roles - Must be able to work on the line and handle a busy, faced paced restaurant - Must be able to handle a variety of prep task quickly and efficiently - Work with vendors, ordering, rotating stock and ...

    13. Bakery / Cafe Manager

      ~~The Works Bakery Café is a growing regional chain of community-minded cafés committed to sourcing local and natural products for its high-quality breakfast and lunch sandwiches, salads, and bagels. The Works mission and philosophy supports people and the planet, and we’re looking for energetic, passionate, and experienced restaurant managers who share these values. Position Overview The ...

    14. Assistant Restaurant Manager

      National Restaurant Chain is hiring Assistant and General Managers in your area. Candidates must have at least 1 year of restaurant management experience and be at least 21 years of age. During operating hours, our restaurant leaders focus on premium guest service as well as leading and developing their teams. Assistant Managers primarily focus on front of the house, closing the restaurant, ...