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kitchen manager in Albany

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  1. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

  2. Restaurant Server at BBL Hospitality

    Reports to restaurant manager. Deliver food and beverages from kitchen and bar to guests in a timely matter....

  3. Dishwasher at BBL Hospitality

    Maintain adequate levels of clean tableware for dining room and kitchen. Be available to fill in as needed to ensure the smooth and efficient operation of the...

  4. Line/Prep Cook at BBL Hospitality

    Must be able to communicate clearly with managers, kitchen, and dining room personnel. Closes the kitchen properly and follows the closing checklist for kitchen...

  5. CHEF MANAGER at Compass Group USA

    Chef Manager/ Slingerlands, NY. Our Chef Managers are responsible for managing the daily operations of the kitchen area, implement production process es ,...

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    1. Cashier

      We are seeking a Cashier to become an integral part of our team!Responsibilities include:• Greets all customers politely when they enter the restaurant.• Records customer orders.• Transfers orders to the kitchen to ensure their preparation.• Monitors orders and ensures their prompt delivery.• Helps package food in boxes and bags.• Helps kitchen staff when necessary.• Up-sells in-store ...

    1. Cook III at Sodexo Inc.

      Kitchen Tools and Equipment. Maintain kitchen and food logs. Use kitchen tools safely and appropriately. Assist cooks and kitchen staff to prepare food....

    1. Dishwasher

      Wash and clean tableware, pots, pans and cooking equipment. Keep the kitchen and equipment clean and organized.Wash and store all dishes.Keep dish storage area clean and organized.Maintain adequate levels of clean tableware for dining room and kitchen.Bag and haul kitchen trash to dumpster at designed times.Handle tableware carefully to prevent breakage and loss.Maintain adequate levels of ...

    1. Event Caterer at Mazzone Hospitality

      Warehouse, catering, team, kitchen, culinary, fast paced. Our employees are motivated, customer oriented and passionate about hospitality....

    1. Server

      Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return again and again. Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.Make recommendations you genuinely feel your ...

    1. Banquet Cook at Mazzone Hospitality

      Must be able to communicate clearly with managers and kitchen personnel. Close the kitchen properly and follows the closing checklist for kitchen stations....

    1. Shift Manager - United States, NY, Albany

      Job DescriptionYou are the face of Noodles & Company, and we must admit, you look great. You are always smiling, always doing more, always making our guests feel like family. You have a keen eye and your work ethic is contagious. Motivating and coaching others comes naturally for you, which is why you're perfect for the job.RESPONSIBILITIESLeads the restaurant during a shift and surprises our ...

    1. Prep Cook at Mazzone Hospitality

      Must be able to communicate clearly with managers and kitchen personnel. Our employees are motivated, customer oriented and passionate about hospitality....

    1. Server

      Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return again and again. Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.Make recommendations you genuinely feel your ...

    1. Cook - Hilton Garden Inn Albany at BBL Hospitality

      Assist in other areas of kitchen as time permits. Obtain a forecast from the restaurant manager / supervisor and make enough food to meet the forecast....

    1. Chef / Kitchen Manager

      Seeking experienced, creative and detail oriented Chef for new restaurant ---opening in April 2016. Personality RequiredProven history of dependabilityTalent in recipe developmentStrong work ethicSkills Required:Direct recipe development, execute kitchen management, sanitation and safety procedures, implement ordering processes, determine food preparation schedules, train line cooks and ...

    1. Dining Worker at Bennington College

      Notify manager of all unusual events or circumstances. This position primarily works within a fast-paced, general dining services area including kitchen, dining...

    1. Kitchen Manager

      KITCHEN MANAGER - ALBANY, NYTired of managing pre-packaged and pre-prepared meal kitchens? Do you feel like your culinary creativity is dwindling by the year?. If you are an experienced full service restaurant/kitchen manager or sous chef that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full service Restaurant ...

    1. Director of Sales, adorne Collection at Legrand

      Organize and direct the adorne pro channel sales force team to penetrate the Lighting Showroom, Kitchen & Bath, and Hospitality channels....

    1. Regional Culinary Specialist at Sagora Senior Living

      Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

    1. Dining Room Manager at Sagora Senior Living

      3 years experience in a commercial kitchen operation offering table service preferred. The Dining Room Manager is responsible for supervising and training...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      1. Line Cook at Hilton Garden Inn Albany/SUNY

        Assist with all duties as assigned by Kitchen Manager. Welcome to Hospitality. Close the kitchen correctly and follow the closing checklist for kitchen stations...

      2. Food Service Worker at Mazzone Hospitality

        Our employees are motivated, customer oriented and passionate about hospitality. Adhere to cooking methods, quality standards, kitchen rules, policies, and...

      3. Line Cook at Mazzone Hospitality

        Must be able to communicate clearly with managers, kitchen and dining room personnel. Our employees are motivated, customer oriented and passionate about...

      4. Lead Cook at Sodexo Inc.

        Requires complete knowledge of kitchen equipment. May assist with the supervision of kitchen personnel. Maintains a professional relationship with all coworkers...

      5. Food Service Worker (Grill/Pizza) at Sodexo Inc.

        Maintain kitchen and food logs. Use kitchen tools safely and appropriately. Assist cooks and kitchen staff to prepare food....