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chef in Albany

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  1. FOOD SVC UTILITY (FULL-TIME) Job at Compass Group Holdings PLC

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  2. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

  4. HOUSEKEEPER (FULL-TIME) Job at Compass Group Holdings PLC

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  5. WAITER/WAITRESS (FULL-TIME) Job at Compass Group Holdings PLC

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

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    1. Line Cooks

      Prepares food cooked to order, according to approved standardized recipes and Executive Chef. Cook and plate food from ala carte menu. Ensure all food is served timely with high quality standards. Be able to assist in banquet food preparations. Be able to work in a fast paced, high volume kitchen with direction from Executive Chef and Executive Sous Chef. Must be eligible to work in the ...

    1. HR Recruiting Coordinator Intern at Patina Restaurant Group

      1 year of Restaurant or Hospitality recruiting experience preferred. Meet regularly with Patina Restaurant Group's Managers, Directors, Vice Presidents and...

    1. Banquet Chef

      This position should be proficient in volume, creative and up to date with culinary trends. Soups, sauces, and stocks from scratch. This is a take charge position that will experience high volume in a fast paced kitchen. Responsible for all food for a banquet or large parties and food costs related to such. Servsafe certified. Be able to communicate with other chefs in the kitchen. Creating ...

    1. Pinkham Notch Lodge Crew at Appalachian Mountain Club

      This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

    1. Banquet Chef

      This position should be proficient in volume, creative and up to date with culinary trends. Soups, sauces, and stocks from scratch. This is a take charge position that will experience high volume in a fast paced kitchen. Responsible for all food for a banquet or large parties and food costs related to such. Servsafe certified. Be able to communicate with other chefs in the kitchen. Creating ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

    1. Line Cooks

      Prepares food cooked to order, according to approved standardized recipes and Executive Chef. Cook and plate food from ala carte menu. Ensure all food is served timely with high quality standards. Be able to assist in banquet food preparations. Be able to work in a fast paced, high volume kitchen with direction from Executive Chef and Executive Sous Chef. Must be eligible to work in the ...

    1. Executive Chef at Mazzone Hospitality

      Executive, Chef, Mazzone Hospitality, Flexible, Culinary, food service. The Executive Chef directs all aspects of the kitchen operations including guest service...

    1. Line Cooks

      Prepares food cooked to order, according to approved standardized recipes and Executive Chef. Cook and plate food from ala carte menu. Ensure all food is served timely with high quality standards. Be able to assist in banquet food preparations. Be able to work in a fast paced, high volume kitchen with direction from Executive Chef and Executive Sous Chef. Must be eligible to work in the ...

    1. Event/Banquet Chef- Mazzone Hospitality at Mazzone Hospitality

      Established by Mazzone Hospitality. Culinary, Cook, Banquets, Kitchen, Mazzone Hospitality. Our employees are motivated, customer oriented and passionate about...

    1. Exectuive Chef

      Hiring Executive Chef for Large Senior Living Community We are looking for a top notch chef who takes pride in his or her work, has a passion for food and providing an outstanding customer service. We believe in providing the best care to our seniors and need for you to believe in the same. Requirements: 8 - 10 years as an Executive Chef in a corporate setting. Flawless understanding of ...

    1. Mazzone Hospitality- Recruitment Day! at Mazzone Hospitality

      Mazzone Hospitality, Recruitment Event, Manager, Chef, Banquet, Server. Mazzone Hospitality is hiring for these seasonal and long term positions for various...

    1. TALA Bistro at Mazzone Hospitality

      Culinary, line cook, cook, chef, station chef, Mazzone Hospitality. Our employees are motivated, customer oriented and passionate about hospitality....

    1. HOUSEKEEPER (PART-TIME) Job at Compass Group Holdings PLC

      Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    1. Prep Chef at Mazzone Hospitality

      Prep Chef, Mazzone, Hospitality, full time, food, creativity. Our employees are motivated, customer oriented and passionate about hospitality....

    1. Sous Chef at Delaware North

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

      1. COOK (FULL-TIME) Job at Compass Group Holdings PLC

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      2. Cook II at Sodexo Inc.

        Communicate any assistance needed to the chef. Sodexo Hospitality Services is seeking a full-time Cook to support its student operation on the RPI campus....

      3. WAITER/WAITRESS (PART-TIME) Job at Compass Group Holdings PLC

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      4. Executive Chef at WOW Restaurants Inc

        Director of Operations, Owners and Corporate Executive Chef. Committed to a true culture of hospitality and upholding their standard of excellence, WOW...

      5. Dishwashers at American Cruise Lines

        Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....